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Farmer's Market Hands-on Cooking & Lunch

Healdsburg, Jungtinės ValstijosAirbnb maisto gaminimo kolekcijos dalis

Prieš užsakydami, pasitikrinkite vietoje taikomus apribojimus dėl COVID-19

Maisto gaminimo potyrį organizuoja Donna

4 valandos
Amerikiečių
Iki 10 žmonių
Potyrio metu kalbama: Anglų k.

Ką veiksite

You will live like a local as you shop the charming Healdsburg Farmers' Market and cook with ultra-local and seasonal Sonoma County ingredients. Chef Scottie Romano, executive sous chef at Charlie Palmer's Dry Creek Kitchen, will join us at the market where we meet the farmers, cheesemakers, chocolatiers and other artisans (many of whom are regular suppliers for Relish.) Participants will explore new flavors as they taste and learn about these exquisite products and help select the seafood, seasonal fruits and vegetables and artisan cheeses for the lunch menu. Guests will have extra time to purchase goodies to take home, if desired. After our time at the Market, we'll all walk across the street to the stylish Relish Culinary Center where Chef Scottie and I will lead a hands-on cooking workshop with a focus on home-cook-friendly techniques. Guests will take home recipes, although we might stray a bit based on our selected ingredients, the desires of the group and our chef’s inspiration—we love the spontaneous nature of these farmers’ market classes! Once the cooking is complete, we'll all sit to relax and savor our hearty farm-fresh lunch with up to two glasses of specially selected local wines.
Other things to note
Please tell me about any food restrictions or allergies for any guests in your group. It's incredibly helpful to know this advance to be sure the lunch satisfies ALL guests. Thank you!
You will live like a local as you shop the charming Healdsburg Farmers' Market and cook with ultra-local and seasonal Sonoma County ingredients. Chef Scottie Romano, executive sous chef at Charlie Palmer's Dry Creek Kitchen, will join us at the market where we meet the farmers, cheesemakers, chocolatiers and other artisans (many of whom are regular suppliers for Relish.) Participants will explore new flavors as they taste and learn about these ex…

Donna įsipareigojo užtikrinti saugą

Šis organizatorius įsipareigojo laikytis Airbnb taikomų su COVID-19 susijusių saugos ir valymo nurodymų, įskaitant atstumo tarp žmonių laikymąsi, higienos standartų taikymą ir užtikrinimą, kad visi dalyviai dėvėtų kaukę.
Daugiau informacijos

Kas įeina

  • Food
    Tastes at the market and a hearty seasonal lunch at Relish: please tell us...
  • Gėrimai
    Up to 2 glasses of specially-selected wines to enjoy with lunch for those o...
  • Įranga
    All cooking equipment, including aprons, and all ingredients for the lunch...
Nuo €121
asmeniui
Nėra galimų datų

Jūsų potyrio organizatorius – Donna, susipažinkite

Naudojasi Airbnb nuo 2012 m.
  • 4 atsiliepimai
  • Tapatybė patvirtinta
I am the cofounder-owner of Relish Culinary Adventures. I started Relish after more than 20 years in the high tech industry to share the the culture of our region through its food, drinks and people. In the 15+ years of Relish, I've nurtured friendships and partnerships with the food producers who make Sonoma County a recognized gastronomic destination: family farmers, ranchers, fisherman, cheese makers, wine and spirits producers, and other artisans. The delicious and memorable experiences that I offer are based on these personal relationships, giving guests a unique taste of wine country life. Joining me on these market adventures is Scottie Romano, executive sous chef at Charlie Palmer's Dry Creek Kitchen. Chef Scottie graciously shares cooking techniques, kitchen stories and inspiration for the soul throughout our day.
I am the cofounder-owner of Relish Culinary Adventures. I started Relish after more than 20 years in the high tech industry to share the the culture of our region through its food, drinks and people. In the 15+ years of Relish, I've nurtured friendships and partnerships with the food producers who make Sonoma County a recognized gastronomic destination: family farmers, ranchers, fisherman, cheese makers, wine and spirits producers, and other artisans. The delicious and memorable experiences that…
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Kur būsite

The outdoor Healdsburg Farmers' Market is "small but mighty" with most venders growing/producing within 15 miles. We'll meet producers and taste samples at a variety of stands, including an artisan farmstead cheese, locally ranched meats, organic farms, bean-to-bar chocolate, and other unique foods and personalities of our region. After the market, we'll walk across the street to the Relish Culinary Center for the cooking and lunch.

Įvertinta 5,0 iš 5 remiantis 4 atsiliepimais.

Karen
2019 m. rugpjūtis
I made my husband go on this excursion and we both loved it! Our host Donna has a great relationship with the farmers at the market so we were able to talk to them about what they do and taste and ask questions about their beautiful products, from fruits and vegetables to cheeses and chocolate!! Celebrity chef Charlie Palmer was at the market and came over to talk with Donna and all of us--so cool! The cooking was fun and not hard but we still learned a lot. Even my husband had fun and he was raving about the delicious lunch. We even got really nice recipe packets to take home. Donna poured some really yummy local wines with lunch and even talked about the winemakers who are friends. This really was a view of Healdsburg through its people and foods! I can’t recommend this enough.
I made my husband go on this excursion and we both loved it! Our host Donna has a great relationship with the farmers at the market so we were able to talk to them about what they…
Ella
2019 m. rugpjūtis
So amazing! Such a beautiful day that started by exploring the farmer's market. Donna knew the stall owners so each owner told us about the wares and what made their products special and unique. When we went back to cool, my mouth watered the whole time. We had a great group and laughed the whole time. We are A LOT! And all fresh food that I had been involved in preparing! We are the most amazing lunch and drank delicious wine. I left happily full and with new techniques and ideas for my own cooking at home. Thank you for an amazing experience Donna!
So amazing! Such a beautiful day that started by exploring the farmer's market. Donna knew the stall owners so each owner told us about the wares and what made their products speci…
James
2019 m. rugpjūtis
Donna was very vivacious and enthusiastic about food and its sources. She was also a storehouse of information about cooking techniques. The lunch was great and I look forward to a class in kitchen the fall.
Pam
2019 m. rugpjūtis
This was such a great day! Donna was very knowledable and personable and put everyone at ease right away. Having more intimate conversations with the farmers at the market helped me to appreciate the source of our ingredients on a deeper level and of course, the interactive cooking experience was a riot! Lots of good cooking tips and shared laughter. My favortie part however was the exquisit lunch after all our hard work...oh, and the wine! Thanks Donna...I'll be back for sure!
This was such a great day! Donna was very knowledable and personable and put everyone at ease right away. Having more intimate conversations with the farmers at the market helped m…

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Alkoholis

Į šį potyrį įeina alkoholis. Alkoholiniai gėrimai bus prienami tik svečiams, sulaukusiems amžiaus, nuo kurio legaliai leidžiama vartoti alkoholį.

Ką pasiimti

We are outdoors for up to 1.5 hours so casual layered clothes, comfy close-toed shoes, sunhat & sun lotion are recommended

If you plan to buy items at the farmers market, I suggest you bring an insulated cooler to transport home