Pereiti prie turinio

Caribbean Christmas Hamper

Londonas, Jungtinė Karalystė

Prieš užsakydami, pasitikrinkite vietoje taikomus apribojimus dėl COVID-19

Potyrio organizatorius: Lorraine

3,5 valandos
Įtraukta: įranga
Iki 10 žmonių
Potyrio metu kalbama: Anglų k.

Ką veiksite

The class begins with welcome drinks, baked goodies and a chat. By the end of the class, you will have learned to make;

Carribbean Rum Cake - Every Caribbean island has their version of this cake, which is traditionally used as the base for wedding cakes, however it is most famously served at Christmas.
Coconut Sweetbread - A traditional coconut and dried fruit bread from Trinidad.
Ponche a Creme - Ponche de Creme (or Punch a Crema) is a Trinidadian Christmas staple, its our version of eggnog.
Sorrel Drink - This drink is ubiquitous with Christmas throughout the Caribbean. Christmas without Sorrel is just not possible.
Mango & Pineapple Chow - A classic Trinidadian street food snack found everywhere on the islands, similar to salsa. Eaten as a snack or with your Christmas breakfast ham.

You will leave with a hamper filled with the goodies that you’ve made, the recipes and the skills to recreate them at home.

NB: Due to the possibility of cross contamination of ingredients, classes are not suitable for anyone with food allergies.
Other things to note
This is a hands on, fun cooking class
The class begins with welcome drinks, baked goodies and a chat. By the end of the class, you will have learned to make;

Carribbean Rum Cake - Every Caribbean island has their version of this cake, which is traditionally used as the base for wedding cakes, however it is most famously served at Christmas.
Coconut Sweetbread - A traditional coconut and dried fruit bread from Trinidad.
Ponche a Creme - Ponche de Creme (or Punch…

Lorraine įsipareigojo užtikrinti saugą

Šis organizatorius įsipareigojo laikytis Airbnb taikomų su COVID-19 susijusių saugos ir valymo nurodymų, įskaitant atstumo tarp žmonių laikymąsi, higienos standartų taikymą ir užtikrinimą, kad visi dalyviai dėvėtų kaukę.
Daugiau informacijos

Kas įeina

  • Įranga
    All equipment for baking
Nuo €85
asmeniui
Nėra galimų datų

Jūsų potyrio organizatorius – Lorraine, susipažinkite

Naudojasi Airbnb nuo 2017 m.
  • 1 atsiliepimas
  • Tapatybė patvirtinta
Born in Trinidad & Tobago raised in the countryside by my grandparents and aunts for the first 11 years of my life, I learned to cook from these ladies. Moving to the UK I continued my training under my mother whilst helping run the household.

For the past 10 years I have put those skills to use running a part time award winning business making birthday & wedding cakes as well as hot sauces and preserves.

I like to think of my food as a combination of my two lived experiences as a Trinidadian and a Brit. A Caribbean country girl and a South Londoner.
Born in Trinidad & Tobago raised in the countryside by my grandparents and aunts for the first 11 years of my life, I learned to cook from these ladies. Moving to the UK I continued my training under my mother whilst helping run the household.

For the past 10 years I have put those skills to use running a part time award winning business making birthday & wedding cakes as well as hot sauces and preserves.

I like to think of my food as a combination of my two lived experien…
Saugumo sumetimais pinigus perveskite ir bendraukite tik Airbnb svetainėje ar programėlėje. Daugiau informacijos

Kur būsite

Merton Abbey Mills is a converted 18th-century textile factory housing a crafts and artisan food market, plus cafe and pub.

For centuries it was a centre for the manufacture and printing of textiles, and until 1970 was home to the silk-printing works of the famous Regent Street store Liberty’s.

1 atsiliepimas

Alahree
2018 m. rugsėjis
Lovely recipes with a bit if Trinidadian culture and history thrown in and the organiser is very pleasant. It's probably aimed more at quite inexperienced cooks so I found the pace a bit slow. A very relaxed morning with quite a lot of time sitting doing nothing. Value for money considering i came away with several goodies but could have been condensed into 3 hours. Oh and bring an apron as this wasn't mentioned.
Lovely recipes with a bit if Trinidadian culture and history thrown in and the organiser is very pleasant. It's probably aimed more at quite inexperienced cooks so I found the pace…

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Alkoholis

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Ką pasiimti

Apron

Comfortable shoes